
Seasonal Meals
Sheet-Pan Chicken With Market Vegetables
For four to six servings, roast 800 grams of 3-centimetre firm vegetables with oil for 15 minutes at 220°C/428°F.

East Bay produce seasons overlap rather than switching on fixed dates.
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For four to six servings, roast 800 grams of 3-centimetre firm vegetables with oil for 15 minutes at 220°C/428°F.

To make about 450 millilitres of strawberry compote, combine 500 grams hulled quartered strawberries, 75 grams sugar, 15 millilitres lemon juice, and 1.

For six servings of tomato-peach panzanella, toast 300 grams of 2.5-centimetre bread cubes with 30 millilitres olive oil at 190°C/374°F for 12–16 minutes.